Regulamentos tecnico para rotulagen de alimentos. (Serie regulamentacao tecnica de identidade e qualidade de prodotos de origem animal, no.5)

Regulamentos tecnico para rotulagen de alimentos.

(Serie regulamentacao tecnica de identidade e qualidade de prodotos de origem animal, no.5)

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Material Type: 図書
Title: Regulamentos tecnico para rotulagen de alimentos.
Title Transcription: REGULAMENTOS TECNICO PARA ROTULAGEN DE ALIMENTOS
Author/Editor: [ed. by] Brazil. Ministerio da Agricultura e do Abastecimento
Series Title: Serie regulamentacao tecnica de identidade e qualidade de prodotos de origem animal, no.5
Author Heading: Brazil. Ministerio da Agricultura e do Abastecimento BRAZIL. MINISTERIO DA AGRICULTURA E DO ABASTECIMENTO MA
Publication, Distribution, etc.: Brasilia : Ministerio da Agricultura e do Abastecimento
Publication Date: 1997
Publication Date (W3CDTF): 1997
Extent: ; 29
Target Audience: 一般
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/