Food flavour technology : U.K. : U.S. (Sheffield food technology)

Food flavour technology : U.K. : U.S.

(Sheffield food technology)

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Material Type: 図書
ISBN: 1841272248
Title: Food flavour technology
Volume: : U.K.
: U.S.
Author/Editor: edited by Andrew J. Taylor
Series Title: Sheffield food technology
Author Heading: Taylor, A. J. (Andrew John), 1951-
Publication, Distribution, etc.: Sheffield : Sheffield Academic Press
Boca Raton : CRC Press
Extent: xiv, 302 p. : ill. ; 25 cm
Text Language Code: eng
Target Audience: 一般
Note (General): Includes bibliographical references and index
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/