Guide to good dairy farming practice 2004. 2004

Author: International Dairy Federation Food and Agriculture Organization of the United Nations

Notes on use

Note (General)：: A joint publication of the International dairy federation food and agriculture organization of the United Nations

Detailed bibliographic record

Contents：: New England, New England's simple, sturdy foodsMid-Atlantic states, Maryland crab feasts to Philly cheesesteakSouthern cuisine, smooth soul food to ho...

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Material Type: 図書
ISBN: 9251050945
Title: Guide to good dairy farming practice 2004.
Volume: 2004
Author/Editor: International Dairy Federation Food and Agriculture Organization of the United Nations
Author Heading: International Dairy Federation
Food and Agriculture Organization of the United Nations FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
FIL
FAO
Publication, Distribution, etc.: Rome : International Dairy Federation
Rome : Food and Agriculture organization of the united nations
Publication Date: 2004
Publication Date (W3CDTF): 2004
Extent: 28 ; 25
Text Language Code: eng
LCC: TX715
DDC: 641.5973
Target Audience: 一般
Note (General): A joint publication of the International dairy federation food and agriculture organization of the United Nations
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/