北海道産米の品質と食味増補改訂

北海道産米の品質と食味

増補改訂

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Material Type: 図書
Title: 北海道産米の品質と食味
Title Transcription: ホッカイドウサンマイノヒンシツトショクミ
Author/Editor: 山口謙三著
Edition: 増補改訂
Author Heading: 山口, 謙三ヤマグチ, ケンゾウ
Publication, Distribution, etc.: [札幌] : 北海道産米改良協会連合会
Publication Date: 1972.5
Publication Date (W3CDTF): 1972-05
Extent: 100p : 図版4枚 ; 26cm
Text Language Code: jpn
Target Audience: 一般
Note (General): 正誤表あり
版表示はまえがきによる
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/