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図書

Specialty grains for food and feed

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Specialty grains for food and feed

Material type
図書
Author
edited by Elsayed Abdel-Aal and Peter Wood
Publisher
American Association of Cereal Chemists
Publication date
c2005
Material Format
Paper
Capacity, size, etc.
413 p. : ill. ; 24 cm
NDC
616
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Note (General)：

Includes bibliographical references and index

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Paper

Material Type
図書
ISBN
1891127411
Title
Specialty grains for food and feed
Author/Editor
edited by Elsayed Abdel-Aal and Peter Wood
Author Heading
Abdel-Aal, Elsayed
Wood, Peter J.
Publication, Distribution, etc.
St. Paul : American Association of Cereal Chemists
Publication Date
c2005
Extent
413 p. : ill. ; 24 cm
Text Language Code
eng
LCC
SB189