小麦及び小麦粉の製めん適性に関する基礎研究

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Material Type: 図書
Title: 小麦及び小麦粉の製めん適性に関する基礎研究
Title Transcription: コムギオヨビコムギコノセイメンテキセイニカンスルキソケンキュウ
Author/Editor: 小田聞多
Author Heading: 小田, 聞多オダ, モンタ
Publication, Distribution, etc.: [福岡] : 九州大学
Publication Date: 1984.4
Publication Date (W3CDTF): 1984-04
Extent: 246p : 30cm
Text Language Code: jpn
Target Audience: 一般
Note (General): 博士論文
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/