図書

西洋料理法 附長崎料理法 (日用百科全書第拾三編)

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西洋料理法 附長崎料理法

(日用百科全書第拾三編)

Material type
図書
Author
佐々木孝
Publisher
博文館
Publication date
1904.12
Material Format
Paper
Capacity, size, etc.
246p
NDC
-
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Notes on use

Note (General):

初版:1904年7月

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Paper

Material Type
図書
Title Transcription
セイヨウ リョウリ ホウ ツキ ナガサキ リョウリ ホウ
Author/Editor
佐々木孝
Author Heading
佐々木孝 ササキ タカシ
Publication, Distribution, etc.
Publication Date
1904.12
190412
Publication Date (W3CDTF)
1904
Extent
246p
23㎝