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図書

西洋料理の拵へ方 完

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西洋料理の拵へ方 完

Material type
図書
Author
梶山彬
Publisher
文友堂書店
Publication date
1923
Material Format
Paper
Capacity, size, etc.
-
NDC
-
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Paper

Material Type
図書
Title Transcription
セイヨウ リョウリ ノ コシラエカタ カン
Author/Editor
梶山彬
Author Heading
梶山彬 カジヤマ アキラ
Publication, Distribution, etc.
Publication Date
1923
Publication Date (W3CDTF)
1923
Subject Heading
家庭料理 西洋料理 カテイ リョウリ セイヨウ リョウリ
Target Audience
一般