Jump to main content
図書

聖橋女学講義録 第三巻第二号

Icons representing 図書

聖橋女学講義録 第三巻第二号

Material type
図書
Author
聖橋女学院出版部
Publisher
聖橋女学院出版部
Publication date
1939
Material Format
Paper
Capacity, size, etc.
-
NDC
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
ヒジリバシ ジョガク コウギロク ダイサンカン ダイニゴウ
Author/Editor
聖橋女学院出版部
Author Heading
聖橋女学院出版部 ヒジリバシ ジョガクイン シュッパン ブ
Publication, Distribution, etc.
Publication Date
1939
Publication Date (W3CDTF)
1939
Subject Heading
家庭料理 カテイ リョウリ
Target Audience
一般