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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 0906908787/0906908787
- Title
- Title Transcription
- CHINESE GASTRONOMY
- Author/Editor
- by Hsiang Ju Lin and Tsuifeng Lin
- Author Heading
- by Hsiang Ju Lin and Tsuifeng Lin by Hsiang Ju Lin and Tsuifeng Lin
- Publication, Distribution, etc.
- Publication Date
- c19821982
- Publication Date (W3CDTF)
- 1982
- Extent
- 206p22㎝