The maner and fourme how to kepe a perfecte reconyng, after the order of the moste worthie and notable accompte, of debitour and creditour ...

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Note (General)：: Reprint. Originally published: London : Richard Grafton, 1553"Library of the Institute of Chartered Accountants in England and Wales"--On added t.p

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Material Type: 図書
Title: The maner and fourme how to kepe a perfecte reconyng, after the order of the moste worthie and notable accompte, of debitour and creditour ...
Author/Editor: [James Peele]
Author Heading: Peele, James
https://ci.nii.ac.jp/author/DA04525210
Publication, Distribution, etc.: In-house reproduction
Publication Date (W3CDTF): 1553
Size: 22 cm
Place of Publication (Country Code): xx
Text Language Code: en
Target Audience: 一般
Note (General): Reprint. Originally published: London : Richard Grafton, 1553
"Library of the Institute of Chartered Accountants in England and Wales"--On added t.p
Related Material (URI): https://ci.nii.ac.jp/ncid/BA69133559#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA69133559 : BA69133559