Common fragrance and flavor materials : preparation, properties, and uses 5th, completely rev. and enlarged ed.

Common fragrance and flavor materials : preparation, properties, and uses

5th, completely rev. and enlarged ed.

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Note (General)：: Includes bibliographical references(p. [245]-287) and indexes

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Material Type: 図書
ISBN: 352731315X
Title: Common fragrance and flavor materials : preparation, properties, and uses
Author/Editor: Horst Surburg, Johannes Panten
Edition: 5th, completely rev. and enlarged ed.
Author Heading: Surburg, Horst
https://ci.nii.ac.jp/author/DA04767366
Panten, Johannes
Publication, Distribution, etc.: Wiley-VCH
Publication Date: 2006
Publication Date (W3CDTF): 2006
Size: 25 cm
Place of Publication (Country Code): gw
Text Language Code: en
Subject Heading: Flavoring essences
Essences and essential oils
Odors
LCC: TP418
Target Audience: 一般
Note (General): Includes bibliographical references(p. [245]-287) and indexes
Related Material (URI): https://ci.nii.ac.jp/ncid/BA78943356#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA78943356 : BA78943356