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한국식품학입문

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Material Type: 図書
ISBN: 8976414934
Title: 한국식품학입문
Author/Editor: 이철호,권태완
Author Heading: 李, 喆鎬
https://ci.nii.ac.jp/author/DA15110986
權, 泰完
https://ci.nii.ac.jp/author/DA14712815
Publication, Distribution, etc.: 고려대학교 출판부
Publication Date: 2003.9
Publication Date (W3CDTF): 2003
Size: 25cm
Alternative Title: 한국 식품학 입문
韓国食品学入門
Place of Publication (Country Code): ko
Text Language Code: ko
Alias of Author: 이, 철호
권, 태완
Target Audience: 一般
Note (General): 참고문헌:각장말
Related Material (URI): https://ci.nii.ac.jp/ncid/BA74442701#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA74442701 : BA74442701