里山里海の伝統的知識・知恵の伝承 : 石川県の炭焼きと揚げ浜式製塩 = Traditional knowledge and wisdom of satoyama/satoumi : Charcoal and salt making traditions in Ishikawa

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Material Type: 図書
Title: 里山里海の伝統的知識・知恵の伝承 : 石川県の炭焼きと揚げ浜式製塩 = Traditional knowledge and wisdom of satoyama/satoumi : Charcoal and salt making traditions in Ishikawa
Title Transcription: サトヤマサトウミノデントウテキチシキチエノデンショウイシカワケンノスミヤキトアゲハマシキセイエン
Author/Editor: 大学コンソーシアム石川,国連大学高等研究所いしかわ・かなざわオペレーティングユニット,石川県監修
Author Heading: 大学コンソーシアム石川ダイガクコンソーシアムイシカワ
国連大学高等研究所いしかわ・かなざわオペレーティングユニットコクレンダイガクコウトウケンキュウジョイシカワカナザワオペレーティングユニット
石川県イシカワケン
https://ci.nii.ac.jp/author/DA00465241
Publication, Distribution, etc.: 金沢大学
Publication Date: 2010.2
Publication Date (W3CDTF): 2010
Size: 26cm
Place of Publication (Country Code): ja
Target Audience: 一般
Related Material (URI): https://ci.nii.ac.jp/ncid/BB14004383#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB14004383 : BB14004383