Good bread is back : a contemporary history of French bread, the way it is made, and the people who make it : cloth

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Material Type: 図書
ISBN: 9780822338338
Title: Good bread is back : a contemporary history of French bread, the way it is made, and the people who make it
Volume: : cloth
Author/Editor: Steven Laurence Kaplan ; translated by Catherine Porter
Author Heading: Kaplan, Steven L.
https://ci.nii.ac.jp/author/DA00554625
Porter, Catherine
https://ci.nii.ac.jp/author/DA00702846
Publication, Distribution, etc.: Duke University Press
Publication Date: c2006
Publication Date (W3CDTF): 2006
Size: 25 cm
Alternative Title: Retour du bon pain
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Bread -- France
LCC: TX769
Target Audience: 一般
Note (General): Includes bibliographical references and index
Related Material (URI): https://ci.nii.ac.jp/ncid/BA87900296#entity
https://lccn.loc.gov/2006012769
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA87900296 : BA87900296
LC Control Number: 2006012769
https://lccn.loc.gov/2006012769