Essen und kulturelle Identität : Europäische Perspektiven

Author: herausgegeben von Hans Jürgen Teuteberg, Gerhard Neumann und Alois Wierlacher ; mit Beiträgen von E. Barlösius ... [et al.]

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Note (General)：: Text in German and EnglishIncludes bibliographical references (p. [522]-563) and index

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Material Type: 図書
ISBN: 3050026529
Title: Essen und kulturelle Identität : Europäische Perspektiven
Author/Editor: herausgegeben von Hans Jürgen Teuteberg, Gerhard Neumann und Alois Wierlacher ; mit Beiträgen von E. Barlösius ... [et al.]
Author Heading: Teuteberg, Hans Jürgen
https://ci.nii.ac.jp/author/DA01953615
Neumann, Gerhard
https://ci.nii.ac.jp/author/DA00780431
Wierlacher, Alois
https://ci.nii.ac.jp/author/DA01125599
Publication, Distribution, etc.: Akademie
Publication Date: c1997
Publication Date (W3CDTF): 1997
Size: 25 cm
Place of Publication (Country Code): gw
Subject Heading: Food habits -- Europe -- Congresses
Europe -- Social life and customs -- Congresses
Group identity -- Europe -- Congresses
NDC 8th ed.: 383.8
Target Audience: 一般
Note (General): Text in German and English
Includes bibliographical references (p. [522]-563) and index
Related Material: Kulturthema Essen
https://cir.nii.ac.jp/crid/1130000794651423104
Related Material (URI): https://ci.nii.ac.jp/ncid/BA30951887#entity
Periodical Title: Kulturthema Essen
https://cir.nii.ac.jp/crid/1130000794651423104
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA30951887 : BA30951887