A study on chemical biology of nitrite formation in green vegetables

Publisher: Graduate School of Engineering and Science, University of the Ryukyus

Notes on use

Related materials as well as pre- and post-revision versions

Search by Bookstore

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Paper
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
Title: A study on chemical biology of nitrite formation in green vegetables
Author/Editor: by Naoko S. Watanabe
Author Heading: Watanabe, Naoko ワタナベ, ナオコ
Publication, Distribution, etc.: Graduate School of Engineering and Science, University of the Ryukyus
Publication Date: 2017
Publication Date (W3CDTF): 2017
Size: 30 cm
Place of Publication (Country Code): ja
Text Language Code: en
Target Audience: 一般
Note (General): Includes bibliographical references
Related Material: 琉球大学大学院理工学研究科博士論文
https://cir.nii.ac.jp/crid/1130000797681938176
Related Material (URI): https://ci.nii.ac.jp/ncid/BB24875828#entity
Periodical Title: 琉球大学大学院理工学研究科博士論文
https://cir.nii.ac.jp/crid/1130000797681938176
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB24875828 : BB24875828