日本の名品郷土料理北海道・東北編関東・甲信越編東海・近畿編中国・四国編九州・沖縄編

日本の名品郷土料理北海道・東北編

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Material Type: 図書
ISBN: 4051002322
4051002330
4051002349
4051002357
4051002365
Title: 日本の名品郷土料理
Title Transcription: ニホンノメイヒンキョウドリョウリ
Volume: 北海道・東北編
関東・甲信越編
東海・近畿編
中国・四国編
九州・沖縄編
Author/Editor: 西村元三朗〔ほか〕編
Author Heading: 西村, 元三朗ニシムラ,モトサブロウ
Publication, Distribution, etc.: 学習研究社
Publication Date: 1984.3-1984.5
Publication Date (W3CDTF): 1984
Size: 30cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 日本料理
NDC 8th ed.: 596.21
NDLC: EF27
Target Audience: 一般
Note (General): 子書誌有り
Related Material: 材料と料理
https://cir.nii.ac.jp/crid/1130000796688779264
日本料理の基礎
https://cir.nii.ac.jp/crid/1130282273070795520
Related Material (URI): https://ci.nii.ac.jp/ncid/BN06870204#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BN06870204 : BN06870204