Analytische Methoden zur untersuchung von Aminosäuren, Peptiden und Proteinen

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Material Type: 図書
Title: Analytische Methoden zur untersuchung von Aminosäuren, Peptiden und Proteinen
Author/Editor: von T. Dévényi und J. Gergely
Author Heading: Dévényi, Tibor
https://ci.nii.ac.jp/author/DA13415064
Gergely, János
https://ci.nii.ac.jp/author/DA07795663
Publication, Distribution, etc.: Akademische Verlagsgesellschaft
Publication Date: 1968
Publication Date (W3CDTF): 1968
Size: 22 cm
Place of Publication (Country Code): gw
Text Language Code: de
Target Audience: 一般
Note (General): 71 Abbildungen und 18 Tabellen -- t.p.
Related Material: Methoden der Analyse in der Chemie
https://cir.nii.ac.jp/crid/1130282269913328000
Related Material (URI): https://ci.nii.ac.jp/ncid/BA55714906#entity
Periodical Title: Methoden der Analyse in der Chemie
https://cir.nii.ac.jp/crid/1130282269913328000
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA55714906 : BA55714906