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図書

The microbiological safety of food in healthcare settings : hardback

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The microbiological safety of food in healthcare settings : hardback

Material type
図書
Author
edited by Barbara M. Lund, Paul R. Hunter
Publisher
Blackwell Pub.
Publication date
2008
Material Format
Paper
Capacity, size, etc.
26 cm
NDC
-
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Notes on use

Note (General):

Includes bibliographical references and indexHTTP:URL=http://www.loc.gov/catdir/toc/ecip0717/2007018633.html Information=Table of contents onlyHTTP:UR...

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Paper

Material Type
図書
ISBN
9781405122207
Volume
: hardback
Author/Editor
edited by Barbara M. Lund, Paul R. Hunter
Publication, Distribution, etc.
Publication Date
2008
Publication Date (W3CDTF)
2008
Size
26 cm