図書

食品加工学概論 改訂初版

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食品加工学概論

改訂初版

Material type
図書
Author
國崎直道, 川澄俊之編著 ; 三宅正起 [ほか] 著
Publisher
同文書院
Publication date
2013.11
Material Format
Paper
Capacity, size, etc.
26cm
NDC
588
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Notes on use

Note (General):

そのほかの著者: 川端彰, 松岡寛樹, 西塔正孝, 喜多野宣子, 石井智美, 猪上徳雄, 高松伸枝編著者「國崎」の「崎」は「山竒」の置き換え参考文献あり

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Paper

Material Type
図書
ISBN
9784810314304
Title Transcription
ショクヒン カコウガク ガイロン
Author/Editor
國崎直道, 川澄俊之編著 ; 三宅正起 [ほか] 著
Edition
改訂初版
Publication, Distribution, etc.
Publication Date
2013.11
Publication Date (W3CDTF)
2013