図書

Küchenorganisation und Agrarzyklus auf dem Altiplano : Nahrungsgewinnung, Zubereitung und Konsum in der ländlichen Gesellschaft bei Juliaca (Südperu)

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Küchenorganisation und Agrarzyklus auf dem Altiplano : Nahrungsgewinnung, Zubereitung und Konsum in der ländlichen Gesellschaft bei Juliaca (Südperu)

Material type
図書
Author
Edita Vera Vokral
Publisher
Holos
Publication date
1989
Material Format
Paper
Capacity, size, etc.
21 cm
NDC
-
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Notes on use

Note (General)：

Originally presented as the author's thesis (doctoral)--Freie Universität Berlin, 1988Includes bibliographical references (p. 317-333)

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Mundus Reihe EthnologieLeave the NDL website.

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Paper

Material Type
図書
ISBN
3926216271
Title
Küchenorganisation und Agrarzyklus auf dem Altiplano : Nahrungsgewinnung, Zubereitung und Konsum in der ländlichen Gesellschaft bei Juliaca (Südperu)
Author/Editor
Edita Vera Vokral
Author Heading
Vokral, Edita Vera
Publication, Distribution, etc.
Holos
Publication Date
1989
Publication Date (W3CDTF)
1989
Size
21 cm
Place of Publication (Country Code)
gw