科学を基礎とした食品安全行政/リスクアナリシスと専門職業、職業倫理の確立

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Material Type: 図書
Title: 科学を基礎とした食品安全行政/リスクアナリシスと専門職業、職業倫理の確立
Title Transcription: カガクオキソトシタショクヒンアンゼンギョウセイリスクアナリシストセンモンショクギョウショクギョウリンリノカクリツ
Author/Editor: 研究代表者新山陽子
Author Heading: 新山, 陽子ニイヤマ, ヨウコ
https://ci.nii.ac.jp/author/DA10870891
Publication, Distribution, etc.: 京都大学農学部食料環境経済学科農業組織経営学分野
Publication Date: 2009.2-2010.3
Publication Date (W3CDTF): 2009
Size: 30cm
Alternative Title: 科学研究費補助金(基盤(A))助成研究報告書
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 食品安全
NDC 9th ed.: 498.54 : Hygienics. Public health. Preventive medicine
Target Audience: 一般
Note (General): 課題番号: 19208021
2007年度研究報告: viii, 276p
最終報告書: iv, 229p
Related Material (URI): https://ci.nii.ac.jp/ncid/BB03591425#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB03591425 : BB03591425