臨床栄養学 | NDL Search | National Diet Library

臨床栄養学

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Material Type: 図書
ISBN: 9784900828711
Title: 臨床栄養学
Title Transcription: リンショウエイヨウガク
Author/Editor: 長坂祐二監修
Author Heading: 長坂, 祐二ナガサカ, ユウジ
https://ci.nii.ac.jp/author/DA13587015
Publication, Distribution, etc.: インターメディカル
Publication Date: 2016.1
Publication Date (W3CDTF): 2016
Size: 19cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 栄養士
NDC 8th ed.: 498.55
NDC 9th ed.: 498.55 : Hygienics. Public health. Preventive medicine
Target Audience: 一般
Note (General): 付: 赤シート1枚
Related Material: 管理栄養士国家試験得点アップのための一問一答Toku-ichi
https://cir.nii.ac.jp/crid/1130000795208414720
Related Material (URI): https://ci.nii.ac.jp/ncid/BB2059647X#entity
Periodical Title: 管理栄養士国家試験得点アップのための一問一答Toku-ichi
https://cir.nii.ac.jp/crid/1130000795208414720
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB2059647X : BB2059647X