水産食品におけるリステリア菌の動態解明と制御に関する研究

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Material Type: 図書
Title: 水産食品におけるリステリア菌の動態解明と制御に関する研究
Title Transcription: スイサンショクヒンニオケルリステリアキンノドウタイカイメイトセイギョニカンスルケンキュウ
Author/Editor: 川合祐史
Author Heading: 川合, 祐史カワイ, ユウジ
https://ci.nii.ac.jp/author/DA18184989
Publication, Distribution, etc.: [北海道大学大学院水産科学研究科]
Publication Date: 2004.3
Publication Date (W3CDTF): 2004
Size: 30cm
Place of Publication (Country Code): ja
Target Audience: 一般
Note (General): 課題番号: 14560166
Related Material: 科学研究費補助金基盤研究(C)(2)研究成果報告書
https://cir.nii.ac.jp/crid/1130282272641935488
Related Material (URI): https://ci.nii.ac.jp/ncid/BA68338330#entity
Periodical Title: 科学研究費補助金基盤研究(C)(2)研究成果報告書
https://cir.nii.ac.jp/crid/1130282272641935488
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA68338330 : BA68338330