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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 9784805310038
- Volume
- : pbk
- Author/Editor
- recipes by Takayuki Kosaki and Walter Wagner ; introduction by Kathleen Morikawa ; food photography by Heinz von Holzen ; styling by Christina Ong
- Author Heading
- 小崎, 孝行 コサキ, タカユキ
- Publication, Distribution, etc.
- Publication Date
- 2008, c2005
- Publication Date (W3CDTF)
- 2008
- Size
- 28 cm