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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title Transcription
- ガッサク チュウゴクサイ
- Author/Editor
- 学做中国菜编委会编
- Author Heading
- 学做中国菜编委会 ガッサク チュウゴクサイ ヘンイカイ
- Publication, Distribution, etc.
- Place of Publication (Country Code)
- cc
- Target Audience
- 一般
- Related Material
- 汤菜类 = Soup冷菜类 = Cold dishes禽蛋类 = Poultry & eggs家宴类 = Family banquet水产类 = Seafood米面类 = Rice and flour food
- Related Material (URI)