食品加工貯蔵学実習 5

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Material Type: 図書
ISBN: 4254615302
Title: 食品加工貯蔵学実習
Title Transcription: ショクヒンカコウチョゾウガクジッシュウ
Volume: 5
Author/Editor: 仮屋園璋 [ほか] 共著
Author Heading: 仮屋園, 璋カリヤゾノ, アキラ
https://ci.nii.ac.jp/author/DA01163077
Publication, Distribution, etc.: 朝倉書店
Publication Date: 1986
1986.4
Publication Date (W3CDTF): 1986
Size: 21cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 食品製造
食品貯蔵
NDC 8th ed.: 498.5
NDLC: PC21
PC111
Target Audience: 一般
Related Material: 食物と栄養の科学
https://cir.nii.ac.jp/crid/1130282268951451648
Related Material (URI): https://ci.nii.ac.jp/ncid/BN01055386#entity
https://dl.ndl.go.jp/info:ndljp/pid/12712336
Periodical Title: 食物と栄養の科学
https://cir.nii.ac.jp/crid/1130282268951451648
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BN01055386 : BN01055386