What makes a lemon sour? :lib. bdg

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Note (General)：: Summary: Explains the chemical principles of acids and bases suggesting experiments to show how they can be neutralized and put to commercial use

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Material Type: 図書
ISBN: 0688220932
0688320937
Title: What makes a lemon sour?
Volume: :lib. bdg
Author/Editor: by Gail Kay Haines ; pictures by Janet McCaffery
Author Heading: Haines, Gail Kay
McCaffery, Janet
Publication, Distribution, etc.: Morrow
Publication Date: 1977
Publication Date (W3CDTF): 1977
Size: 26 cm
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Acids -- Juvenile literature
Bases (Chemistry) -- Juvenile literature
Chemistry
LCC: QD477
Target Audience: 一般
Note (General): Summary: Explains the chemical principles of acids and bases suggesting experiments to show how they can be neutralized and put to commercial use
Related Material (URI): https://ci.nii.ac.jp/ncid/BA2576886X#entity
https://lccn.loc.gov/76028687
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA2576886X : BA2576886X
LC Control Number: 76028687
https://lccn.loc.gov/76028687