食品衛生学第2版2刷

食品衛生学

第2版2刷

Material type: 図書

Author: 宮沢文雄編著

Publisher: 建帛社

Publication date: 1997.3

Material Format: Paper

Capacity, size, etc.: 22cm

NDC: 498.54

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Note (General)：: 各章末:引用・参考文献

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新栄養士課程講座

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Paper

Material Type: 図書
ISBN: 4767901731
Title: 食品衛生学
Title Transcription: ショクヒンエイセイガク
Author/Editor: 宮沢文雄編著
Edition: 第2版2刷
Author Heading: 宮沢, 文雄ミヤザワ, フミオ
https://ci.nii.ac.jp/author/DA0279675X
Publication, Distribution, etc.: 建帛社
Publication Date: 1997.3
Publication Date (W3CDTF): 1997
Size: 22cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 食品衛生
NDC 8th ed.: 498.54
NDLC: SC186
Target Audience: 一般
Note (General): 各章末:引用・参考文献
Related Material: 新栄養士課程講座
https://cir.nii.ac.jp/crid/1130000797005041920
Related Material (URI): https://ci.nii.ac.jp/ncid/BA33363499#entity
Periodical Title: 新栄養士課程講座
https://cir.nii.ac.jp/crid/1130000797005041920
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA33363499 : BA33363499