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図書

Le bon vin entre terroir, savoir-faire et savoir-boire : actualité de la pensée de Roger Dion

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Le bon vin entre terroir, savoir-faire et savoir-boire : actualité de la pensée de Roger Dion

Material type
図書
Author
sous la direction de Jean-Robert Pitte
Publisher
CNRS
Publication date
c2010
Material Format
Paper
Capacity, size, etc.
24 cm
NDC
-
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Notes on use

Note (General):

"Cet ouvrage rassemble et présente les matériaux d'un colloque organisé par la Société de géographie, qui s'est tenu à Paris, les 29, 30 et 31 janvier...

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Paper

Material Type
図書
ISBN
9782271070074
Author/Editor
sous la direction de Jean-Robert Pitte
Publication, Distribution, etc.
Publication Date
c2010
Publication Date (W3CDTF)
2010
Size
24 cm
Place of Publication (Country Code)
fr