Proteins as human food : proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969

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農林水産関係試験研究機関総合目録
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Material Type: 図書
ISBN: 0408320001
Title: Proteins as human food : proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969
Author/Editor: edited by R. A. Lawrie
Author Heading: Easter School in Agricultural Science
https://ci.nii.ac.jp/author/DA01096774
Lawrie, R. A. (Ralston Andrew)
https://ci.nii.ac.jp/author/DA01809812
Publication, Distribution, etc.: Butterworths
Publication Date: c1970
Publication Date (W3CDTF): 1970
Size: 22 cm
Place of Publication (Country Code): uk
Text Language Code: en
Subject Heading: Proteins in human nutrition -- Congresses
Food -- Congresses
LCC: TX553.P7
Target Audience: 一般
Note (General): Includes bibliographies and indexes
Related Material (URI): https://ci.nii.ac.jp/ncid/BA06320664#entity
https://lccn.loc.gov/72874133
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA06320664 : BA06320664
LC Control Number: 72874133
https://lccn.loc.gov/72874133