Assuring food safety and quality : guidelines for strengthening national food control systems

Publisher: Food and Agriculture Organization of the United Nations, World Health Organization

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Material Type: 図書
ISBN: 9251049181
Title: Assuring food safety and quality : guidelines for strengthening national food control systems
Author Heading: Food and Agriculture Organization
World Health Organization
https://ci.nii.ac.jp/author/DA00076104
Publication, Distribution, etc.: Food and Agriculture Organization of the United Nations, World Health Organization
Publication Date: 2003
Publication Date (W3CDTF): 2003
Size: 30 cm
Place of Publication (Country Code): it
Text Language Code: en
Subject Heading: Food -- Quality
Food -- Safety measures
Target Audience: 一般
Related Material: FAO food and nutrition paper
https://cir.nii.ac.jp/crid/1130000796816867328
Related Material (URI): https://ci.nii.ac.jp/ncid/BA65076726#entity
Periodical Title: FAO food and nutrition paper
https://cir.nii.ac.jp/crid/1130000796816867328
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA65076726 : BA65076726