食品の製造から見て

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Material Type: 図書
ISBN: 9784916143129
Title: 食品の製造から見て
Title Transcription: ショクヒンノセイゾウカラミテ
Author/Editor: 湯川宗昭著
Author Heading: 湯川, 宗昭ユカワ, ムネアキ
https://ci.nii.ac.jp/author/DA16878295
Publication, Distribution, etc.: 食品化学新聞社
Publication Date: 2006.10
Publication Date (W3CDTF): 2006
Size: 21cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 食品添加物
NDC 9th ed.: 498.519 : Hygienics. Public health. Preventive medicine
NDLC: SC186
Target Audience: 一般
Note (General): 参考資料: 食品添加物関連法規: p185-210
Related Material: さらにやさしい食品添加物
https://cir.nii.ac.jp/crid/1130282270371951616
Related Material (URI): https://ci.nii.ac.jp/ncid/BB08496385#entity
Periodical Title: さらにやさしい食品添加物
https://cir.nii.ac.jp/crid/1130282270371951616
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB08496385 : BB08496385