Food and cooking in 18th Britain : history and recipes

Publisher: English Heritage ; Historic Buildings & Monuments Commission for England

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Material Type: 図書
ISBN: 1850740844
Title: Food and cooking in 18th Britain : history and recipes
Author/Editor: by Jennifer Stead ; illustrated by Peter Brears
Author Heading: Stead, Jennifer
https://ci.nii.ac.jp/author/DA05353777
Brears, Peter C. D.
https://ci.nii.ac.jp/author/DA05353347
Publication, Distribution, etc.: English Heritage ; Historic Buildings & Monuments Commission for England
Publication Date: 1985
Publication Date (W3CDTF): 1985
Size: 21 cm
Place of Publication (Country Code): uk
Text Language Code: en
Target Audience: 一般
Related Material (URI): https://ci.nii.ac.jp/ncid/BA12177656#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA12177656 : BA12177656