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図書

四季家庭料理 : 完

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四季家庭料理 : 完

Material type
図書
Author
割烹講習會編纂
Publisher
岡田文祥堂
Publication date
1913.9
Material Format
Paper
Capacity, size, etc.
22cm
NDC
-
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Notes on use

Note (General):

和装本. 帙入り

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Paper

Material Type
図書
Title Transcription
シキ カテイ リョウリ : カン
Author/Editor
割烹講習會編纂
Author Heading
割烹講習會 カッポウ コウシュウカイ
Publication, Distribution, etc.
Publication Date
1913.9
Publication Date (W3CDTF)
1913
Size
22cm
Place of Publication (Country Code)
ja