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図書

Food biotechnology : proceedings of an international symposium organized by the Institute of Technical Biochemstry, Technical University of Lodz, Poland, under the auspices of the Committee of Biotechnology, Polish Academy of Science (PAS) ,Committee of Food Chemistry and Technology, PAS, Working Party on Applied Biocatalysis and Task Groupe on Public Perception of Biotechnology of the European Federation of Biotechnology, Biotechnology Section of the Polish Biochemical Society, Zakopane, Poland, May 9-12, 1999

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Food biotechnology : proceedings of an international symposium organized by the Institute of Technical Biochemstry, Technical University of Lodz, Poland, under the auspices of the Committee of Biotechnology, Polish Academy of Science (PAS) ,Committee of Food Chemistry and Technology, PAS, Working Party on Applied Biocatalysis and Task Groupe on Public Perception of Biotechnology of the European Federation of Biotechnology, Biotechnology Section of the Polish Biochemical Society, Zakopane, Poland, May 9-12, 1999

Material type
図書
Author
Bielecki, Stanislawほか
Publisher
Elsevier
Publication date
2000
Material Format
Paper
Capacity, size, etc.
25cm
NDC
-
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Paper

Material Type
図書
ISBN
0444505199
Title
Food biotechnology : proceedings of an international symposium organized by the Institute of Technical Biochemstry, Technical University of Lodz, Poland, under the auspices of the Committee of Biotechnology, Polish Academy of Science (PAS) ,Committee of Food Chemistry and Technology, PAS, Working Party on Applied Biocatalysis and Task Groupe on Public Perception of Biotechnology of the European Federation of Biotechnology, Biotechnology Section of the Polish Biochemical Society, Zakopane, Poland, May 9-12, 1999
Author Heading
Bielecki, Stanislaw
Tramper, Johannes
Polak, Jacek
Publication, Distribution, etc.
Elsevier
Publication Date
2000
Publication Date (W3CDTF)
2000
Size
25cm
Place of Publication (Country Code)
ne
Text Language Code
en