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図書

Food and sustainability in the twenty-first century : cross-disciplinary perspectives

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Food and sustainability in the twenty-first century : cross-disciplinary perspectives

Material type
図書
Author
edited by Paul Collinson ... [et al.]
Publisher
Berghahn
Publication date
2019
Material Format
Paper
Capacity, size, etc.
24 cm
NDC
-
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Notes on use

Note (General)：

Includes bibliographical references and index

Related materials as well as pre- and post-revision versions

The anthropology of food and nutritionLeave the NDL website.

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Paper

Material Type
図書
ISBN
9781789202373
Title
Food and sustainability in the twenty-first century : cross-disciplinary perspectives
Author/Editor
edited by Paul Collinson ... [et al.]
Author Heading
Collinson, Paul
Publication, Distribution, etc.
Berghahn
Publication Date
2019
Publication Date (W3CDTF)
2019
Size
24 cm
Place of Publication (Country Code)
us