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Official methods of analysis of AOAC International v. 2 17th ed

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Official methods of analysis of AOAC International v. 2

17th ed

Material type
図書
Author
William Horwitz, editor
Publisher
AOAC International
Publication date
c2000
Material Format
Paper
Capacity, size, etc.
30 cm
NDC
433
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Notes on use

Note (General):

Vol. 2: Food composition; additives; natural contaminantsIncludes indexes

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Paper

Material Type
図書
ISBN
0935584676
Volume
v. 2
Author/Editor
William Horwitz, editor
Edition
17th ed
Publication, Distribution, etc.
Publication Date
c2000
Publication Date (W3CDTF)
2000