伝統食を含む食文化の継承及び地域産物の活用への取組状況 : 地域資源の維持管理・活性化に関する実態調査結果報告書

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Material Type: 図書
Title: 伝統食を含む食文化の継承及び地域産物の活用への取組状況 : 地域資源の維持管理・活性化に関する実態調査結果報告書
Title Transcription: デントウショクオフクムショクブンカノケイショウオヨビチイキサンブツノカツヨウエノトリクミジョウキョウ : チイキシゲンノイジカンリ・カッセイカニカンスルジッタイチョウサケッカホウコクショ
Author/Editor: 近畿農政局統計情報部構造統計課編
Author Heading: 近畿農政局統計情報部構造統計課キンキノウセイキョクトウケイジョウホウブコウゾウトウケイカ
Publication, Distribution, etc.: 近畿農政局統計情報部構造統計課
Publication Date: 2003.3
Publication Date (W3CDTF): 2003
Size: 30cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 農産物
食生活
郷土料理
NDC 10th ed.: 596.21 : Food. Cookery
383.816 : Costumes．Eating and drinking．Housing
611.4 : Agricultural economy and management
Target Audience: 一般
Related Material (URI): https://ci.nii.ac.jp/ncid/BD05042364#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BD05042364 : BD05042364