한국 음식문화사 : 한국 음식문화의 미학, 그 여정에 대한 역사적 이해

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Note (General)：: 中位のセットISBN: 9791171610167その他の著者: 박유미, 박채린, 정연식, 정혜경, 정희정, 차경희参考文献あり

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Material Type: 図書
ISBN: 9791171610174
Title: 한국 음식문화사 : 한국 음식문화의 미학, 그 여정에 대한 역사적 이해
Author/Editor: 구도영 [ほか] 지음
Author Heading: 구, 도영
박, 유미
Pak, Ch'ae-rin
https://ci.nii.ac.jp/author/DA18859305
鄭, 演植
https://ci.nii.ac.jp/author/DB00221787
정, 혜경
정, 희정
차, 경희
Publication, Distribution, etc.: 동북아역사재단
Publication Date: 2023.11
Publication Date (W3CDTF): 2023
Size: 23cm
Alternative Title: 한국 음식 문화사 : 한국 음식 문화 의 미학, 그 여정 에 대한 역사적 이해
Place of Publication (Country Code): ko
Text Language Code: ko
Alias of Author: 정, 연식
Target Audience: 一般
Note (General): 中位のセットISBN: 9791171610167
その他の著者: 박유미, 박채린, 정연식, 정혜경, 정희정, 차경희
参考文献あり
Related Material: 동북아역사재단 연구총서
https://cir.nii.ac.jp/crid/1130282273011179008
Related Material (URI): https://ci.nii.ac.jp/ncid/BD08144837#entity
Periodical Title: 동북아역사재단 연구총서
https://cir.nii.ac.jp/crid/1130282273011179008
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BD08144837 : BD08144837