Les menus plaisirs du roi (XVIIe-XVIIIe siècles)

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Material Type: 図書
ISBN: 9782840509066
Title: Les menus plaisirs du roi (XVIIe-XVIIIe siècles)
Author/Editor: Pierre Jugie et Jérôme de La Gorce (dir.)
Author Heading: Jugie, Pierre
La Gorce, Jérôme de
https://ci.nii.ac.jp/author/DA0395691X
Publication, Distribution, etc.: Presses de l'université Paris-Sorbonne
Publication Date: c2013
Publication Date (W3CDTF): 2013
Size: 22 cm
Place of Publication (Country Code): fr
Text Language Code: fr
Target Audience: 一般
Note (General): Includes bibliographical references (p. 121-123) and index
Related Material: Art'hist
https://cir.nii.ac.jp/crid/1130282269602197376
Related Material (URI): https://ci.nii.ac.jp/ncid/BB14410340#entity
Periodical Title: Art'hist
https://cir.nii.ac.jp/crid/1130282269602197376
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB14410340 : BB14410340