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図書

Lehrbuch der chemischen Technologie der landwirtschaftlichen Gewerbe : die Grundzüge der Fabrikation von Zucker, Stärke, Alkohol, Bier und Essig

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Lehrbuch der chemischen Technologie der landwirtschaftlichen Gewerbe : die Grundzüge der Fabrikation von Zucker, Stärke, Alkohol, Bier und Essig

Material type
図書
Author
von Felix B. Ahrens
Publisher
P. Parey
Publication date
1905
Material Format
Paper
Capacity, size, etc.
23 cm
NDC
-
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Paper

Material Type
図書
Author/Editor
von Felix B. Ahrens
Publication, Distribution, etc.
Publication Date
1905
Publication Date (W3CDTF)
1905
Size
23 cm
Alternative Title
Chemische Technologie der landwirtschaftl. Gewerbe
Place of Publication (Country Code)
gw