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図書

大学生を対象とした加工米飯についての実態調査

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大学生を対象とした加工米飯についての実態調査

Material type
図書
Author
栄養改善普及会
Publisher
栄養改善普及会
Publication date
2001.1
Material Format
Paper
Capacity, size, etc.
26cm
NDC
-
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Notes on use

Note (General):

協力: 日本即席食品工業協会

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Paper

Material Type
図書
Title Transcription
ダイガクセイ オ タイショウ ト シタ カコウ ベイハン ニ ツイテ ノ ジッタイ チョウサ
Author Heading
栄養改善普及会 エイヨウ カイゼン フキユウカイ
Publication, Distribution, etc.
Publication Date
2001.1
Publication Date (W3CDTF)
2001
Size
26cm
Place of Publication (Country Code)
ja
Text Language Code
ja