図書

プロが教えるキッチンお料理教室 : 包丁の持ち方から調理のコツまで

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プロが教えるキッチンお料理教室 : 包丁の持ち方から調理のコツまで

Material type
図書
Author
大河原晶子著
Publisher
高橋書店
Publication date
1997.10
Material Format
Paper
Capacity, size, etc.
19cm
NDC
596
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Paper

Material Type
図書
ISBN
4471033735
Title Transcription
プロ ガ オシエル キッチン オリョウリ キョウシツ : ホウチョウ ノ モチカタ カラ チョウリ ノ コツ マデ
Author/Editor
大河原晶子著
Author Heading
大河原, 晶子 オオカワラ, アキコ
Publication, Distribution, etc.
Publication Date
1997.10
Publication Date (W3CDTF)
1997
Size
19cm