Food processing technology : principles and practice Germany

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Material Type: 図書
ISBN: 0895736098
3527266267
Title: Food processing technology : principles and practice
Volume: Germany
Author/Editor: P. Fellows
Author Heading: Fellows, P. (Peter)
https://ci.nii.ac.jp/author/DA08454362
Publication, Distribution, etc.: VCH
Ellis Horwood
Publication Date: 1988
Publication Date (W3CDTF): 1988
Size: 25 cm
Place of Publication (Country Code): uk
Text Language Code: en
Subject Heading: Food technology
Food industry and trade
LCC: TP370
Target Audience: 一般
Related Material: Ellis Horwood series in food science and technology
https://cir.nii.ac.jp/crid/1130000796828588672
Related Material (URI): https://ci.nii.ac.jp/ncid/BA14256811#entity
https://lccn.loc.gov/88006862
Periodical Title: Ellis Horwood series in food science and technology
https://cir.nii.ac.jp/crid/1130000796828588672
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA14256811 : BA14256811
LC Control Number: 88006862
https://lccn.loc.gov/88006862