The biology of fat in meat animals : current advances

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農林水産関係試験研究機関総合目録
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Material Type: 図書
ISBN: 188745800X
Title: The biology of fat in meat animals : current advances
Author/Editor: edited by S. B. Smith, D. R. Smith
Author Heading: AL:Smith, S. B.
Smith, D. R.
American Society of Animal Science
https://ci.nii.ac.jp/author/DA1553681X
Publication, Distribution, etc.: American Society of Animal Science
Publication Date: 1995
Publication Date (W3CDTF): 1995
Size: 26 cm
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Meat Animals -- Livestock
Fat -- Biology
NDC 8th ed.: 648.2
Target Audience: 一般
Note (General): Includes bibliographical references and index
Related Material (URI): https://ci.nii.ac.jp/ncid/BA7809196X#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA7809196X : BA7809196X