図書

International standardisation of fruit and vegetables = Normalisation internationale des fruits et légumes = Normalisacion internacional de frutas y hortalizas

Icons representing 図書

International standardisation of fruit and vegetables = Normalisation internationale des fruits et légumes = Normalisacion internacional de frutas y hortalizas

Material type
図書
Author
-
Publisher
Organisation for Economic Co-operation and Development
Publication date
-
Material Format
Paper
Capacity, size, etc.
-
NDC
-
View All

Related materials as well as pre- and post-revision versions

The OCDE scheme for the application of international standards for fruit and vegetablesLeave the NDL website. Kiwis = KiwifruitLeave the NDL website. Artichokes, cherries, cabbages, cucumbers, asparagusLeave the NDL website. Asparagus = AspergesLeave the NDL website. Raisins de table = Table grapesLeave the NDL website. Pêches = PeachesLeave the NDL website. Raisin de table = Table grapesLeave the NDL website. Cultivated mushroom = Champignons de coucheLeave the NDL website. Laitues, chicorées frisées et scaroles = Lettuces, curled-leaved endives and broad-leaved (Batavian) endivesLeave the NDL website. Abricots = ApricotsLeave the NDL website. Mangues = MangoesLeave the NDL website. Aulx = GarlicLeave the NDL website. Avocados = Avocats = Aguacates (paltas)Leave the NDL website. Citrus fruitLeave the NDL website. Agrumes = Citrus fruitLeave the NDL website. Potatoes : early and wareLeave the NDL website. Apples and pears (limited revision) tomatoes (revision) citrus fruit (limited revision) shelling peas beans carrotsLeave the NDL website. AuberginesLeave the NDL website. Colour gauge for use by the trade in gauging the colour of cauliflowers = Table colorimétrique à l'usage des milieux commerciaux concernant la coloration des choux-fleursLeave the NDL website. Onions, apricots, plums, strawberries, table grapesLeave the NDL website. Citrus fruitLeave the NDL website. Tomates = TomatoesLeave the NDL website. Fraises = strawberriesLeave the NDL website. Lettuces, curled-leaved endives and broad-leaved (Batavian) endives = Laitues, chicorées frisées et scarolesLeave the NDL website. Carottes = CarrotsLeave the NDL website. Beans = HaricotsLeave the NDL website. Brocolis = BroccoliLeave the NDL website. Les types commerciaux de melons = Commercial types of melonsLeave the NDL website. Tomates = TomatoesLeave the NDL website. Pommes et poires = Apples and pearsLeave the NDL website. Avocats = AvocadosLeave the NDL website. Oignons = OnionsLeave the NDL website. Apples and pearsLeave the NDL website. Prunes = PlumsLeave the NDL website. Strawberries = Fraises = FresasLeave the NDL website. Chicorées witloof = Witloof chicoriesLeave the NDL website. Poivrons doux = Sweet peppersLeave the NDL website. Amandes douces en coque, noisettes en coque = Unshelled sweet almonds, unshelled hazel nutsLeave the NDL website.

Search by Bookstore

Table of Contents

  • The OCDE scheme for the application of international standards for fruit and vegetables

  • Kiwis = Kiwifruit

  • Artichokes, cherries, cabbages, cucumbers, asparagus

  • Asparagus = Asperges

  • Raisins de table = Table grapes

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Alternative Title
International standardisation of fruit and vegetables = Normalisation internationale des fruits et légumes
International standardization of fruit and vegetables
Place of Publication (Country Code)
fr
Target Audience
一般
Related Material
The OCDE scheme for the application of international standards for fruit and vegetables
Kiwis = Kiwifruit
Artichokes, cherries, cabbages, cucumbers, asparagus
Asparagus = Asperges
Raisins de table = Table grapes
Pêches = Peaches
Raisin de table = Table grapes
Cultivated mushroom = Champignons de couche
Laitues, chicorées frisées et scaroles = Lettuces, curled-leaved endives and broad-leaved (Batavian) endives
Abricots = Apricots
Mangues = Mangoes
Aulx = Garlic
Avocados = Avocats = Aguacates (paltas)
Citrus fruit
Agrumes = Citrus fruit
Potatoes : early and ware
Apples and pears (limited revision) tomatoes (revision) citrus fruit (limited revision) shelling peas beans carrots
Aubergines
Colour gauge for use by the trade in gauging the colour of cauliflowers = Table colorimétrique à l'usage des milieux commerciaux concernant la coloration des choux-fleurs
Onions, apricots, plums, strawberries, table grapes
Citrus fruit
Tomates = Tomatoes
Fraises = strawberries
Lettuces, curled-leaved endives and broad-leaved (Batavian) endives = Laitues, chicorées frisées et scaroles
Carottes = Carrots
Beans = Haricots
Brocolis = Broccoli
Les types commerciaux de melons = Commercial types of melons
Tomates = Tomatoes
Pommes et poires = Apples and pears
Avocats = Avocados
Oignons = Onions
Apples and pears
Prunes = Plums
Strawberries = Fraises = Fresas
Chicorées witloof = Witloof chicories
Poivrons doux = Sweet peppers
Amandes douces en coque, noisettes en coque = Unshelled sweet almonds, unshelled hazel nuts
Data Provider (Database)
国立情報学研究所 : CiNii Research
Original Data Provider (Database)
CiNii Books