Lebensmittelrecht : Kommentar der gesamten lebensmittel- und weinrechtlichen Vorschriften sowie des Arzneimittelrechts set

Author: hrsg. und erläutert von Walter Zipfel, Kurt-Dietrich Rathke unter Mitarbeit von H. Berg ... [et al.]

Notes on use

Search by Bookstore

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Paper
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
ISBN: 3406334423
3406363679
Title: Lebensmittelrecht : Kommentar der gesamten lebensmittel- und weinrechtlichen Vorschriften sowie des Arzneimittelrechts
Volume: set
Author/Editor: hrsg. und erläutert von Walter Zipfel, Kurt-Dietrich Rathke unter Mitarbeit von H. Berg ... [et al.]
Author Heading: Zipfel, Walter
https://ci.nii.ac.jp/author/DA0734747X
Rathke, Kurt-Dietrich
https://ci.nii.ac.jp/author/DA07347491
Publication, Distribution, etc.: C.H. Beck
Publication Date: 19--
Size: 23 cm
Place of Publication (Country Code): gw
Text Language Code: de
Subject Heading: Food law and legislation -- Germany
Wine and wine making -- Law and legislation -- Germany
Drugs -- Law and legislation -- Germany
LCC: KK6750
Target Audience: 一般
Note (General): Description based on: Stand 1. April 1992
Related Material (URI): https://ci.nii.ac.jp/ncid/BA20099718#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA20099718 : BA20099718