O-157を防ぐ調理法

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Material Type: 映像資料
Title: O-157を防ぐ調理法
Title Transcription: O オフセグチョウリホウ
Author/Editor: 厚生省生活衛生局食品保健課監修
Author Heading: 厚生省生活衛生局食品保健課コウセイショウセイカツエイセイキョクショクヒンホケンカ
https://ci.nii.ac.jp/author/DA10517002
中央法規出版チュウオウホウキシュッパン
https://ci.nii.ac.jp/author/DA07986333
Publication, Distribution, etc.: 日本食品衛生協会
Publication Date: [1996]
Publication Date (W3CDTF): 1996
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 食中毒
NDC 8th ed.: 493.157
Target Audience: 一般
Note (General): 制作: 中央法規出版
Related Material (URI): https://ci.nii.ac.jp/ncid/BN16118173#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BN16118173 : BN16118173